Our latest articles

La melatonina può ridurre il rischio di tumore alla prostata

Melatonin May Reduce the Risk of Prostate Cancer

Melatonin levels may influence the likelihood of developing prostate cancer. A high concentration of this hormone, known for its effects on regulating sleep-wake cycles, seems to be able to reduce the risk of developing advanced prostate cancer by 75%. 
Tumore al seno: la corsa riduce la mortalità nelle donne sopravvissute alla malattia

Breast Cancer: Running Reduces Mortality in Women Who Survived the Disease

Running protects against breast cancer more than walking. In women who have undergone surgery and survived cancer, in fact, running reduces the risk of mortality by over 40%. This was revealed by an American study, thus correcting the indications of previous research, which recommended moderate physical activity such as walking. 
L’EFSA dichiara: non esiste relazione tra EPA, DHA e il tumore alla prostata

EFSA says: no link between EPA, DHA and prostate cancer

There is no scientific evidence to demonstrate the association between EPA (eicosapentaenoic acid), DHA (docosahexaenoic acid) and the risk of prostate cancer. This is what the European Food Safety Agency (EFSA) says in a document that also confirms the safety of Omega 3 , and the possibility of increasing the maximum daily intake of oil rich in EPA and DHA extracted from the algae Schizochytrium , for the adult population.

Tumore alla prostata la probabilità di sopravvivere è minore quando la vitamina D è bassa

Prostate Cancer: Chances of Survival Are Lower When Vitamin D Is Low

There appears to be an association between high levels of vitamin D in the blood and a greater likelihood of surviving prostate cancer. Men with the highest concentrations of the vitamin, measured before diagnosis of the disease, have a 28% lower risk of dying, compared to those with lower concentrations. 
Tumore del tratto gastrointestinale l’integrazione con omega-3 riduce i tempi del ricovero dopo l’intervento chirurgico.

Gastrointestinal cancer: Omega-3 supplementation reduces hospital stay after surgery

In patients with gastrointestinal cancer undergoing surgery, omega-3 supplements stimulate immune function, reduce inflammation, and improve nutritional status, thereby facilitating recovery and reducing hospital stay.
Chemioterapia: gli Omega 3 migliorano gli effetti?

Chemotherapy: Do Omega 3s Improve the Effects?

An improvement in the nutritional status of cancer patients undergoing chemotherapy may correspond to an improvement in prognosis. What is the role of Omega 3 in this association? Can they increase the effects of treatments? At what doses? Here is what we know on the subject.
Omega-6 contro Omega-3: l'acido linoleico promuove lo sviluppo del cancro

Omega-6 vs. Omega-3: Linoleic Acid Promotes Cancer Development

A diet rich in linoleic acid , a well-known omega-6 fatty acid, may promote the growth of tumors . This was demonstrated by a study published in the pages of the British Journal of Cancer, the result of research by experts from the Laboratory of Molecular Carcinogenesis of the National Institutes of Health and the Osaka City University Graduate School of Medicine.
Omega-3 uccidono le staminali della leucemia mieloide cronica

Omega-3 Kills Chronic Myeloid Leukemia Stem Cells

A derivative of eicosapentaenoic acid (EPA), Omega 3 found in fish oil , kills stem cells that cause chronic myeloid leukemia .

SEARCH BY TOPIC

La melatonina può ridurre il rischio di tumore alla prostata

Melatonin May Reduce the Risk of Prostate Cancer

Melatonin levels may influence the likelihood of developing prostate cancer. A high concentration of this hormone, known for its effects on regulating sleep-wake cycles, seems to be able to reduce the risk of developing advanced prostate cancer by 75%. 
Tumore al seno: la corsa riduce la mortalità nelle donne sopravvissute alla malattia

Breast Cancer: Running Reduces Mortality in Women Who Survived the Disease

Running protects against breast cancer more than walking. In women who have undergone surgery and survived cancer, in fact, running reduces the risk of mortality by over 40%. This was revealed by an American study, thus correcting the indications of previous research, which recommended moderate physical activity such as walking. 
L’EFSA dichiara: non esiste relazione tra EPA, DHA e il tumore alla prostata

EFSA says: no link between EPA, DHA and prostate cancer

There is no scientific evidence to demonstrate the association between EPA (eicosapentaenoic acid), DHA (docosahexaenoic acid) and the risk of prostate cancer. This is what the European Food Safety Agency (EFSA) says in a document that also confirms the safety of Omega 3 , and the possibility of increasing the maximum daily intake of oil rich in EPA and DHA extracted from the algae Schizochytrium , for the adult population.

Tumore alla prostata la probabilità di sopravvivere è minore quando la vitamina D è bassa

Prostate Cancer: Chances of Survival Are Lower When Vitamin D Is Low

There appears to be an association between high levels of vitamin D in the blood and a greater likelihood of surviving prostate cancer. Men with the highest concentrations of the vitamin, measured before diagnosis of the disease, have a 28% lower risk of dying, compared to those with lower concentrations. 
Tumore del tratto gastrointestinale l’integrazione con omega-3 riduce i tempi del ricovero dopo l’intervento chirurgico.

Gastrointestinal cancer: Omega-3 supplementation reduces hospital stay after surgery

In patients with gastrointestinal cancer undergoing surgery, omega-3 supplements stimulate immune function, reduce inflammation, and improve nutritional status, thereby facilitating recovery and reducing hospital stay.
Chemioterapia: gli Omega 3 migliorano gli effetti?

Chemotherapy: Do Omega 3s Improve the Effects?

An improvement in the nutritional status of cancer patients undergoing chemotherapy may correspond to an improvement in prognosis. What is the role of Omega 3 in this association? Can they increase the effects of treatments? At what doses? Here is what we know on the subject.
Omega-6 contro Omega-3: l'acido linoleico promuove lo sviluppo del cancro

Omega-6 vs. Omega-3: Linoleic Acid Promotes Cancer Development

A diet rich in linoleic acid , a well-known omega-6 fatty acid, may promote the growth of tumors . This was demonstrated by a study published in the pages of the British Journal of Cancer, the result of research by experts from the Laboratory of Molecular Carcinogenesis of the National Institutes of Health and the Osaka City University Graduate School of Medicine.
Omega-3 uccidono le staminali della leucemia mieloide cronica

Omega-3 Kills Chronic Myeloid Leukemia Stem Cells

A derivative of eicosapentaenoic acid (EPA), Omega 3 found in fish oil , kills stem cells that cause chronic myeloid leukemia .
Omega-3 da olio di pesce riducono infiammazione al colon

Omega-3s from fish oil reduce colon inflammation

A low dose of omega-3 fish oil reduces inflammation levels and improves nutritional status in colon cancer sufferers.